Friday, March 3, 2017

Spicy Chicken Drumsticks


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Serves 4


Ingredients

  • 12 Chicken Drumsticks, skinned (ff)
  • 1 Tbsp hot paprika
  • 2 Tsp Turmeric
  • 4 Tbsp dark soy sauce
  • 2 Tbsp garlic salt
  • 2 Tsp ground ginger
  • 4 Tbsp white wine vinegar


Method

Slash the flesh of the chicken a few times and place in a large bowl.

Mix the spices, soy sauce, garlic salt, ginger & vinegar, then pour over the chicken and cover then marinate for 6-8hrs.

Preheat the oven to 200c, place the chicken on a baking tray lined with greaseproof paper. Cook for 10 mins then lower the oven to 180c for the remaining 20-25mins or until cooked through.

Have with a Salad 


CREDIT : minimins 

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